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Cookbook tries to mix culture with Italian food

Content Inside: The recipes are easy to follow for the most inexperienced of cooks. But what makes the book so special are the traditions, customs and short stories that are included in the pages. Items such as superstitions like how to avoid the “mal’occhio” or “evil eye,” why a newly-married couple saws a log right after the ceremony, and in keeping with the season, what makes Christmas special in an Italian household. “This cookbook is dedicated to all those cooks who allowed me to watch over their shoulders, taught me what worked and what didn’t, and ...
Source: www.whvoice.com